Christmas Catering

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Phone 9280 3700
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CHRISTMAS IS COMING!

Our tasty Christmas menus have been specially selected by our chefs for easy, no fuss serving while meeting your staff, client & budgetary needs.

For fun - all our platters are decorated with a little Christmas cheer!

Stylish Christmas decorations for your buffet table are available on request.


Celebration Brunch

$16.50 per person

A really economic way to celebrate without blowing the budget !!  (Minimum order  15 people)

  • Herbed Frittata  topped w. Tasmanian smoked Salmon & chives
  • Cocktail damper w. smoked turkey, Rocket  & avocado
  • Club cheddar & Bacon muffin
  • Mini croissant  filled w. almond frangipane
  • Viennese almond shortbread hearts
  • Mini cherry & coconut cheesecakes


Buffet for the Stars

$41.80 per person

Kick up your heels with lots of variety, suitable for lunch or dinner – a great way to end the year!
(Minimum order 20 people)

Buffet for the stars Josefina's Coconut Bavarios w. Summer Fruit
  • Oven roasted turkey breast w. sweet & sour cranberry jus
  • Glazed leg of ham basted w. honey & cinnamon
  • Summer ripened tomato, smoked mozzarella & basil salad  w. dressing
  • Salad of Baby spinach, green beans, roasted bacon, red cabbage, garlic croutons & sunflower seeds
  • Salad of Asian greens, capsicum & glass noodles w. ginger & light soy dressing
  • A selection of fresh Turkish & wholemeal baguette w. butter & rosemary oil
  • Home made mini Pot Belly fruit mince tarts
  • Liese’s decadently rich Austrian chocolate cake
  • Traditional Christmas Puddding w. fresh Mareeba mangoes & brandy custard

Festive Finger  Food

$35.20 per person

Scrumptious bite sized pieces suitable for a stand-up lunch, dinner or drinks party
(Minimum order 15 people)

Teryaki Chicken Tart w. roasted sesame seeds Desert finger food
  • Crepe filled w. ricotta & wild mushrooms
  • Caramelised onion, soft goats curd & rocket a top golden pastry puff
  • Potato, chorizo & Spanish onion frittata w. aioli
  • Free range chicken & duck terrine on a sour dough crouton
  • Asparagus spears  w. pink peppercorn & lime mayo
  • Thai Chicken Larb (salad) served on a seasonal  leaf
  • New Zealand white bait fritter w. dill mustard 
  • Mini choc brownie & berry trifle shots
  • Homemade mini Pot Belly fruit mince tarts

Fresh plunger coffee, tea & fresh juices available on request